Indian Cuisine

  • Chicken mango
    Chicken

    Chicken mango

    21.50

    Pieces of chicken breast cooked in mango chutney, ginger, garlic and various Indian spices.

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  • Chicken dahiwala
    Chicken

    Chicken dahiwala

    21.50

    Pieces of chicken breast cooked in yoghurt sauce with varieties of selected Indian spices.

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  • Chicken vindaloo
    Chicken

    Chicken vindaloo

    21.50

    Pieces of chicken breast cooked in onions, mint, lemon juice, ginger, garlic and various other spices.

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  • Chicken madras
    Chicken

    Chicken madras

    21.50

    Pieces of chicken breast cooked with special sauce containing onions, ginger, garlic, coconut, lemon juice, tomatoes and various other spices.

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  • Chicken korma
    Chicken

    Chicken korma

    21.50

    Pieces of chicken breast cooked in thick cashew nut sauce, milk, coconut and various Indian spices.

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  • Chicken coco
    Chicken

    Chicken coco

    21.50

    Pieces of chicken breast cooked in various spices, coconut milk and cream.

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  • Chicken timmuri (Specialite Nepalaise)
    Chicken

    Chicken timmuri (Specialite Nepalaise)

    22.50

    Pieces of chicken breast cooked with a special Himalayan spice called ‘timmur’ along with onions, ginger, garlic and various other spices.

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  • Chicken Chili (Specialité Himalayenne)
    Chicken

    Chicken Chili (Specialité Himalayenne)

    22.50

    Pieces of chicken breast cooked with green-chili, onions, tomatoes, capsicum and ginger.

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  • Beef bhuna
    Beef

    Beef bhuna

    22.50

    Pieces of beef cooked in spices, onions, ginger, and garlic.

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